“Yum Gunchiang” (
) is a salad that uses Chinese sausage as the main ingredient. The sausage is sliced thinly and mixed with
fresh herbs, shallots, cucumber slices, and chilis. The salad is dressed with a mixture of lime juice, fish sauce, and palm sugar.
Name
Yum Gunchiang (ยำกุนเชียง)
Yum ()
Mix (Salad/Soup)
Gunchiang ()
Chinese sausage
Alternative names
Yam Gun Chiang,
Yum Gun Chiang,
Yum Kun Chiang
Uses
Nam Yum
Recipes
der-reiskoch.de
www.yak-thai.de
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