Suki Nam

Thai-Style Hotpot Inspired by Japanese Sukiyaki

, also known as , is the Thai interpretation of Japanese Sukiyaki and is served in a clear broth. Typical ingredients include glass noodles, Chinese cabbage, egg, and meat, mushrooms and seafood, which are cooked directly in the broth. The dish is typically served with Nam Djim Suki, a dipping sauce that significantly shapes its flavor.

Name
Suki Nam (สุกี้น้ำ)
Suki ()
Japanese-style Hotpot
Nam ()
Water, Liquid, Sauce, Soup
Alternative names
Sukii Nam, Suki, Su Gi
Variations
Best accompied by

Recipes