is a modern interpretation of the well-known dish “Pad Gra Prau Mhu Sap”, in which
minced meat is mixed with western spaghetti. As with the original, the meat is seasoned with crushed garlic and chilis as well as various sauces and holy basil.
Name
Sapagetti Pad Ga Prau Moo Sap (สปาเก็ตตี้ผัดกะเพราหมูสับ)
Sapagetti ()
Spaghetti
Pad ()
stir-fry
Ga Prau ()
Holy Basil
Moo Sap ()
Minced pork (Ground pork)
Alternative names
Sapagetti Pad Ga Prau Mhu Sap,
Sapagetti Pad Ka Prau Moo Sap,
Sapagetti Pad Kra Pau Moo Sap,
Sapagetti Pad Kra Pow Moo Sap
