Rad Na Tao Hu

is a noodle dish where different types of noodles are covered with a thick gravy. The gravy is made from yellow bean paste, broth, white pepper, various other spices, and starch, and contains tofu as the main protein source as well as various types of vegetables.

The dish is a popular vegetarian variation of Rad Na. As it is often prepared with a variety of vegetables, it can also be found under the name .

Recipes

• cookpad.com (Automatic translation)