Plaa Thod Sot ThakraiFish with Lemongrass Sauceปลาทอดซอสตะไคร้ Southern ThailandFish Lemongrass“Plaa Thod Sot Thakrai” ( ) is grilled or deep-fried fish served with a sauce made from lemongrass, shallots, tamarind, soy sauce and palm sugar. The dish is also known by the names “Plaa Thod Thakrai” ( ) or “Plaa Jae Khon Thakrai” ( ).NamePlaa Thod Sot Thakrai (ปลาทอดซอสตะไคร้)Plaa ()Fish (General)Thod ()deep-fry, pan-frySot ()SauceThakrai ()LemongrassAlternative namesPlaa Thod Yam Thakrai (ปลาทอดยำตะไคร้), Plaa Jae Khon Thakrai (ปลาเจ๊ขนตะไคร้)Recipesavocadopesto.comcookpad.com (Automatic translation)Thailand: The Cookbook P. 304Recommended Thailand: The Cookbook at amazon.de¹
