Pad Phed Moo Sap

Minced Pork Stir-Fried in Curry Paste

ผัดเผ็ดหมูสับ

Central Thailand

“Pad Phed Moo Sap” ( ) is a Thai dish in which minced pork is stir-fried in red curry paste. In addition to the minced meat, green beans or other vegetables are usually also used. The dish is typically served with rice.

Name

Pad Phed Moo Sap (ผัดเผ็ดหมูสับ)

Pad (): stir-fry
Phed (): spicy seasoned
Moo Sap (): Minced pork (Ground pork)

Alternative names

Phat Ped Mhu Sap, Phat Ped Moo Sap, Phat Phed Moo Sap

A Variation of

Pad Phed Moo

Uses

Krueang Gaeng Phed

Recipes

der-reiskoch.de

Recipes

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