Pad Makuea Prau Sai Moo

Stir-Fried Pork with Thai Eggplant

is a Thai stir-fry dish where pork, Thai eggplant and chilis are stir-fried in red curry paste. The dish is seasoned with fish sauce and palm sugar and garnished with Thai basil. The dish can also be found under the name “Gaeng Moo Makuea” ( ).

Name
Pad Makuea Prau Sai Moo (ผัดมะเขือเปราะใส่หมู)
Pad ()
stir-fry
Makuea Prau ()
Thai eggplant
Sai ()
with, add
Moo ()
Pork
Alternative names
Pad Makuea Prau Sai Mhu, Phad Makuea Prau Sai Moo, Gaeng Moo Makuea
Uses

Recipes