Pad Ga Prau Hed

Stir-Fried Mushrooms with Holy Basil

“Pad Ga Prau Hed” ( ) is a stir-fry dish where mushrooms are stir-fried together with garlic and chilis. The whole dish is then deglazed with fish sauce and soy sauce. At the end, holy basil (Bai Ga Prau) is mixed in, which gives the whole dish its name and special flavor.

Name
Pad Ga Prau Hed (ผัดกะเพราเห็ด)
Pad ()
stir-fry
Ga Prau ()
Holy Basil
Hed ()
Mushrooms (General)
Alternative names
Pad Gaprao Het, Pad Ga Prao Hed, Pad Ga Prao Het, Pad Kra Pao Hed, Pad Kra Pao Het
Specific Names

By appending a specific type of the main ingredient, more specific names are formed, such as "Pad Ga Prau Hed …"

  • (Abalone mushroom)
  • (Shiitake mushroom)
  • (Enoki mushroom)
  • (Oyster mushroom)
  • (King Oyster mushroom)
A Variation of
Variations

Recipes