is a Thai snack made from thinly sliced pork that is marinated in a sweet sauce made from palm sugar, soy sauce, oyster
sauce and spices such as cumin, coriander and white pepper. The meat is then dried and finally deep-fried. The name of this dish can be translated as “heavenly
pork”.
Name
Moo Sawan (หมูสวรรค์)
- Moo ()
- Pork
- Sawan ()
- Heaven, Paradise
Alternative names
Mhu Savan,
Moo Sawan,
Moo Sawan,
Mu Sawan
Recipes
- der-reiskoch.de
- www.mycookingspirit.com
