refers to seasoned minced pork that is cooked together with tofu over hot steam. Depending on the ratio
between tofu and minced pork, the dish can also be found as “Tao Hu Nueng Moo Sap” (
).
Name
Moo Sap Nueng Tao Hu (หมูสับนึ่งเต้าหู้)
Moo ()
Pork
Sap ()
chop, mince
Nueng ()
steam
Tao Hu ()
Tofu
Alternative names
Moo Sap Nueng Tao Hu,
Moo Sab Nueng Tao Hu,
Tao Hu Nueng Moo Sap
