Lon Tao Jiaw

Dip with Ground Meat and Bean Paste

หลนเต้าเจี้ยว

Central Thailand

refers to a dip prepared with coconut milk, ground meat and yellow bean paste or whole soybeans. This is usually served together with raw vegetables and can also be found under the reversed name “Tao Jiaw Lon” ( ).

Name

Lon Tao Jiaw (หลนเต้าเจี้ยว)

Lon (): simmer
Tao Jiaw (): Fermented yellow bean paste

Alternative names

Lon Tao Jeaw, Lon Tao Jiao, Tao Jiaw Lon

Recipes

cookpad.com (Automatic translation)
Bangkok P. 109

Recipes

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