is a dessert made from sticky rice and ripe mango. The sticky rice is mixed with sweetened and lightly
salted coconut milk to achieve a soft and sticky consistency. The finished rice is then served with mango slices and often topped with thickened coconut milk.
The rice in this dish is often colored with pandan or blue clitoria.
Name
Khao Niao Ma Muang (ข้าวเหนียวมะม่วง)
Khao Niao ()
Sticky rice
Ma Muang ()
Mango
Alternative names
Khao Niew Ma Muang,
Khao Niaow Ma Muang,
Khao Neow Ma Muang,
Kao Niau Mamuang,
Khao Niao Ma Muang,
Khao Neaw Mamuang
