Khanom Jeep

Steamed Dumplings or Siu Mai

are steamed dumplings that are primarily filled with pork, prawns or a mixture of both. They have their origins in Chinese cuisine, where they are called “Siu Mai” (燒賣), and are a popular street food snack. Khanom Jeep are usually steamed in a traditional bamboo steamer and normally served with a savoury dip.

Name
Khanom Jeep (ขนมจีบ)
Khanom ()
Dessert, Pastry, Snack (also savory)
Jeep ()
Folded, Pleated
Alternative names
Khanom Jeeb, Kanom Jeeb, Khanom Jib, Kanom Jeep

Recipes