is a creamy ice cream made from coconut milk, found throughout many regions of Thailand. The rich coconut milk gives the
ice cream its distinctive, mildly sweet flavor and silky texture. It is commonly served with a variety of toppings such as roasted peanuts, sticky rice, sweet
corn, pickled fruits, or red beans that customers can add to their ice cream. The longer designation “I Sa Krim Kati” (
)
uses a different loan word for “ice cream” from English.
Name
I Tim Kati (ไอติมกะทิ)
- I Tim ()
- Ice cream
- Kati ()
- Coconut milk
Alternative names
I Tim Katih,
I Tim Khati,
I Sa Krim Kati
Recipes
- cookpad.com (Automatic translation)
- www.wongnai.com
