Gai Thod Gratiam Grob

Fried Chicken With Crispy Garlic

ไก่ทอดกระเทียมกรอบ

Central Thailand

refers to fried chicken pieces such as drumsticks or wings that are served together with crispy fried garlic. The meat is marinated before preparation in a marinade of garlic, coriander roots, pepper as well as some oil and fish sauce.

Name

Gai Thod Gratiam Grob (ไก่ทอดกระเทียมกรอบ)

Gai (): Chicken
Thod (): deep-fry, pan-fry
Gratiam (): Garlic
Grob (): crispy

Alternative names

Gai Tod Gratiam Grob, Kai Thod Kratiam Grob

Best accompied by

Nam Jim Gai

Uses

Saam Gler (Saam Sahai)

Recipes

cookpad.com (Automatic translation)
Bangkok P. 153

Recommended

Bangkok at amazon.de¹

Recipes

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