Gaeng Panaeng Moo

Panaeng Curry with Pork

แกงพะแนงหมู Southern Thailand

Gaeng Panaeng Moo ( ) is a thick curry with coconut milk that is made on the basis of a paste consisting of dried chilis, kaffir lime leaves and peanuts, among other things. Pork is used as the filling here. Depending on the recipe, pea aubergines, mild chilis or roasted peanuts are also added to the curry.

Name
Gaeng Panaeng Moo (แกงพะแนงหมู)
Gaeng Panaeng ()
Panaeng Curry
Moo ()
Pork
Alternative names
Gaeang Panang Moo, Kaeng Panaeng Moo, Kaeng Phanaeng Moo, Kaeng Panang Moo, Kaeng Panang Muu
Uses
Krueang Gaeng Panaeng

Recipes

  • www.thai-thai.de
  • hot-thai-kitchen.com

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