Gaeng Panaeng Goong

Panaeng curry with shrimp

is a variation of the Thai panaeng curry made with shrimp. The shrimp are cooked together with pea aubergines in a thick sauce of coconut milk and panaeng curry paste and seasoned with fish sauce and palm sugar. Kaffir lime leaves and chilis cut into strips are added at the end as a garnish.

Name
Gaeng Panaeng Goong (แกงพะแนงกุ้ง)
Gaeng Panaeng ()
Panaeng Curry
Goong ()
Shrimp, Prawns
Alternative names
Panaeng Goong, Phanaeng Goong, Panang Goong
Uses

Recipes