is a simple soup based on a paste made from dried shrimp, white pepper, shallots, finger
root, chilies and shrimp paste. Ivy gourd or spinach leaves as well as beaten eggs serve as fillings. The dish can also be found under the name “Gaeng Liang
Khai Sai Tam Lueng” (
).
Name
Gaeng Liang Tam Lueng Sai Khai (แกงเลียงตำลึงใส่ไข่)
Gaeng Liang
?
Tam Lueng
?
Sai ()
with, add
Khai ()
Eggs
Alternative names
Gaeng Liang Tamlueng Sai Khai,
Kaeng Liang Tam Lueng Sai Khai,
Gaeng Liang Khai Sai Tam Lueng
