Cooking with Poo
Saiyuud Diwong
Cooking with Poo
by Saiyuud Diwong, UNOH Publications,
Bangkok
2017
Language:
English
Suitable for:
Beginners
ISBN:
9780977507078
About the Book
Saiyuud Diwong, also known as “Poo”, presents recipes from Bangkok and other regions of Thailand in this book. Most of them are well-known classics of Thai cuisine. This makes the book especially suitable for beginners.
Dishes from the book
42 recipes found
| Page | Name in the book | Image | Transcription | Thai | Region |
|---|---|---|---|---|---|
| 12 | Leaf Bites | Miang Kham | Central | ||
| 14 | Fresh Spring Rolls | Bo Bia Sot | Central | ||
| 16 | Fried Spring Rolls | Pho Pia Thod | Central | ||
| 18 | Chicken Satay | Gai Sate | Central | ||
| 22 | Green Papaya Salad | Som Tam Thai | Central | ||
| 24 | Fried Green Papaya | Som Tam Thod | Central | ||
| 26 | Pomelo Salad | Yam Som O | Central | ||
| 28 | Pork and Lime Salad | Moo Manao | Central | ||
| 30 | Mixed Spicy Salad | Yum Ruam Mit | Central | ||
| 32 | Spicy Beef Salad | Yum Nuea | Central | ||
| 34 | Green Mango Salad | Yum Ma Muang | Central | ||
| 36 | Fried Egg Salad | Yam Khai Dao | Central | ||
| 40 | Tom Yum Soup with Prawns | Tom Yum Goong | Central | ||
| 42 | Vegetarian Tom Yum Soup | - | Tom Yum Ahaan Mangsawirat | Central | |
| 44 | Coconut Soup with Chicken | Tom Kha Gai | Central | ||
| 46 | Minced Pork and Egg Tofu Soup | Tom Jued Tao Hu Moo Sap | Central | ||
| 50 | 5 Spiced Pork with Eggs | Khai Palo Moo | Central | ||
| 52 | Chicken with Basil | Pad Ga Prau Gai | Central | ||
| 54 | Massaman Curry | Gaeng Massaman | Central | ||
| 56 | Chicken with Ginger and Black Mushrooms | Gai Pad Khing | Central | ||
| 58 | Stir-fried Rice Noodles with Black Bean Sauce | Pad See Ew Sen Yai | Central | ||
| 60 | Rice Noodles with Gravy | Rad Na | Central | ||
| 62 | Red Curry | - | Gaeng Daeng | Central | |
| 64 | Green Curry | - | Gaeng Khiaw Waan | Central | |
| 66 | Chicken with Cashew Nuts | Gai Pad Met Ma Muang | Central | ||
| 68 | Stir-fried Mixed Vegetables | Pad Pak Ruam Mit | Central | ||
| 70 | Spicy Noodles | Phad Kee Maow | Central | ||
| 72 | Sweet and Sour Pork | Phad Priow Waan | Central | ||
| 74 | Stuffed Omelette | - | Khai Yat Say | Central | |
| 76 | Minced Meat with Herbs | Larb | Isaan | ||
| 78 | Sweet Crab Curry | Boo Phad Pong Karee | Central | ||
| 80 | Sweet Chilli Eggs | Khai Luuk Koei | Central | ||
| 82 | Green Curry Fried Rice | Khao Pad Gaeng Keow Wan | Central | ||
| 84 | Fried Rice | Khao Pad | Central | ||
| 85 | Tom Yum Fried Rice | Khao Pad Tom Yum | Central | ||
| 86 | Stier-fried Noodles | Phad Thai | Central | ||
| 90 | Thai Custard | - | Sung Ka Ya | Central | |
| 92 | Custard in Pumpkin | Sun Ka Ya Fuk Tong | - | ||
| 94 | Taro in Coconut Milk | Puat Phuak | Central | ||
| 94 | Banana in Coconut Milk | Gluay Puat Chii | Central | ||
| 94 | Pumpkin in Coconut Milk | Fuk Tong Gaeng Puat | Central | ||
| 96 | Mango and Sticky Rice | Khao Niaow Ma-Muang | Central |